Our papadums are made from lentils. Ideal for your Indian dishes. These light, crunchy, spicy crackers are widely eaten in India. You can use it to dip with, works perfectly. Tip; papadums are very suitable as a starter or as a side dish (for example with chicken madras).
IngredientsLentil flour*(44%), potato starch*, potato flour*, Sunflower oil*,corn starch*, sea salt, turmeric*. *Certified organically grown
Storage adviceAfter opening, consume within 3 days
|Of which sugars||1,1|
|Of which saturated||1,4|