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Oestersaus vegan bio 6x250ml
Oestersaus vegan bio 250ml
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For your marinade, wok sauce or as a table sauce. You can really use the sauce for anything! It has a recognizable, characteristic taste and it is an important condiment in Thai cuisine. Our vegan oyster sauce is based on tamari and kombu (seaweed)!
Tip: very tasty with your Thai curry, in combination with our Yakso noodles, (stir-fry) vegetables, Yakso seitan or jackfruit.
Ingredients
Tamari* (SOYA BEANS*, water, sea salt, koji (aspergillus oryzae)),water, agave*, tapioca starch*, sea salt, kombu, vinegar*. * certified organicStorage advice
Keep in the fridge after openingNutritional values
kJ | 386,0 |
Kcal | 92,0 |
Protein | 2,0 |
Carbohydrates | 20,0 |
Of which sugars | 17,0 |
Fat | 0,3 |
Of which saturated | 0,02 |
Fibres | 0,2 |
Salt | 3,4 |